Food

Food as Art

Sep 21

Cooking for me is an expression of my creativity. I view food as art. The plate is a blank canvass. The ingredients are my paint. Every dish is an opportunity to create a masterpiece. The only difference between what I do and what a painter does is that my art also has to taste good. […]

The Schizophrenic World of Food and Body Image

Sep 14

The title says it all, “The Schizophrenic World of Food and Body Image.” This blog post is personal and deeply important to me. Yesterday I was checking Facebook the way I always do, and as is usual, my feed was filled with the usual news, cats, Celine Dion and pictures of food. But it was […]

Loving and Loathing Food: The Reality of Eating Disorders

May 3

Everyone knows I love food. I love eating it, cooking it and sharing it with people. It’s my art and my zen. It’s my singular mission to bring the joy of eating and cooking to others and to educate them about healthy eating. What everyone doesn’t know is that it wasn’t always this way. In […]

If Jeff Won the Masters Championship What Would He Eat?

Apr 8

If Jeff won the Masters Championship what would he eat? That’s a big IF since he isn’t a professional golfer, although he LOVES golf. It is his favorite hobby and he lives for the big tournament weeks when the TV is glued to the Golf Channel for nonstop coverage. Today is the annual Champions dinner […]

Happy Birthday Celine Dion!

Mar 30

I’m going to start this blog by saying that since I am subjecting you all to an entire blog post about Celine Dion, there are a ton of recipes as an added bonus/consolation prize for your patience and readership. So without further ado, happy birthday Celine Dion! What does this have to do with the […]

Spring Has Sprung!!!

Mar 20

Happy first day of spring!!! While I cannot say that spring has sprung quite yet with the long winter we have been having, I sure am anticipating some of the first bounty of the spring. Some of my favorite vegetables come with this season. Here are a few of them and a few suggestions on […]

Are Allergies the New Fad Diet?

Feb 28

Are allergies the new fad diet? This isn’t as easy an answer as it should be. In fact, I think the answer is both yes and no. In the 9 years that we have been innkeeping/running a restaurant, we have noticed a significant increase in the number of dietary restrictions that we get from future […]

Women Chefs: Inequality in the Kitchen

Apr 9

Much as been made about women’s equality of late, including equal pay for equal work. In a society that has supposedly made great strides in gender equality, there remains a lot of work to be done in truly insuring said equality. One of the areas that seems to be highly reflective of this gender inequality […]

Tyranny Or Just a New Business Model?

Jan 12

When Jeff and I lived in Las Vegas, one of our favorite forms of entertainment on a night off was to go to a high end restaurant, ask for the chef’s taster menu and not even look at the menu. We’d spend hours there, enjoying whatever it was they put in front of us, experiencing […]

Guess Who’s Coming To Dinner?

Oct 31

You’ve probably all played this game before. Name 5 people dead or alive that you’d like to have to dinner. I’ve seen the game circulate on Facebook and through various emails numerous times. It’s always fun to see who people select and why and to think about who I would select and why. Lo and […]