Food takes center stage at Chestnut Street Inn, our award-winning, culinary-focused bed and breakfast in Sheffield, Illinois. Dinner menus change nightly based upon the freshest locally available seasonal ingredients. Chef Monika has a background in cultural anthropology and specializes in cuisines surrounding the Mediterranean.
Due to the COVID-19 pandemic, we will not be posting regular menus online for the foreseeable future. Guests booking overnights may book dinner with their stay. If you are NOT staying overnight with us, we may still be able to accommodate you if our rooms are not fully booked. Give us a call by Thursday morning prior to the weekend to confirm if dining spaces are available. Thank you in advance for your flexibility.