Our sixth annual Best B&B Breakfast Tournament features some of the most innovative and mouthwatering morning recipes we’ve seen to date! Hundreds of BedandBreakfast.com innkeepers submitted their most loved, most original and most delectable breakfast creations. With the help of a panel of expert guest judges, we narrowed the field to 16 finalists.
Winner – Best B&B Breakfast Tournament
Our 2017 guest judges are:
- Anne Banas, travel editor at BBC Travel
- Jessica Dupuy, cookbook author and freelance writer
- Sarah Martens, associate digital food editor at Better Homes and Gardens
WINNER: Elvis Toast with Candied Bacon by Chestnut Street Inn
SHEFFIELD, ILLINOIS
“We love to theme our menus and that includes breakfast. Guests love hearing the story behind the food. It adds to the ‘fun factor’ and is just another way we like to express our unique personalities to our guests. In this case, we used to live in Las Vegas and of course Elvis was King of the Strip. So we thought we’d do a play on his favorite food—which was a peanut butter, banana and bacon sandwich—and turn it into an epic, fun and delicious breakfast. It’s literally the ‘King of Breakfasts.‘”—Monika Sudakov, innkeeper
