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Fritter on a white plate, garnished with white sauce and herbs
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Tag Archives: organic

Farm to Table Dinner

Posted on May 4, 2015 by client-admin
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Fritter on a white plate, garnished with white sauce and herbsFarm to Table Dinner

Last night we had the pleasure of hosting our first farm to table dinner of the year. Our featured farm was Broad Branch

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Posted in Chestnut Street Inn | Tagged broad branch farm, Chef Monika, Chestnut Street Inn, farm fresh, farm to table, local, nordic creamery, organic | Leave a reply

CSA: Community Supported Agriculture

Posted on June 29, 2009 by client-admin
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Fritter on a white plate, garnished with white sauce and herbsCSA: Community Supported Agriculture

When we first came to Central Illinois, I relied on the grocery store, i.e. Walmart, for most of my groceries because it

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Posted in Uncategorized | Tagged community supported agriculture, CSA, eating, food, health, locavorism, organic | Leave a reply

What you need to know about eating organic

Posted on June 7, 2009 by client-admin
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Fritter on a white plate, garnished with white sauce and herbsWhat you need to know about eating organic

  “Organic.” The term elicits ideals of “All Natural,” “Antibiotic and Pesticide Free,” “Healthier.” It

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Posted in Food | Tagged eating organic, food, organic | Leave a reply

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Chestnut Street Inn

301 E Chestnut St Sheffield, IL 61361
Phone: (815) 454-2419
https://www.chestnut-inn.com/   monikaandjeff@chestnut-inn.com
Latitude: 41.354012 Longitude: -89.7362787

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